Friday, February 25, 2011


In a week where revolutionaries took to the streets, dictators tumbled and oil prices made everyone nervous; we focussed on things that matter the most: Food & mojitos. We had a barbeque party at home.

Our friend D told us that barbequed garlics are tasty, but we didn't believe her. Turns out, they're not all that bad.

Another first - barbequed mock meat. For our vegetarian friends. Turns out, not that bad either.

And then the regular meat-lovers' stuff. Very good indeed.

1 comment:

Moi said...

:) i can smell smoked meat here! :)